A selection of gourmet recipes emblematic of Provence: soup with pistou, ratatouille, crespeou, pissaladière, bouillabaisse, anchoïade ...
An irresistible summer dish
A piquant recipe for snails.
A classic dish
a flavourful dish enjoyable in all seasons
An easy recipe using truffles
A dish with a truly southern accent!
Traditional Provençal soup of summer vegetables
An appetizing recipe for the star of autumn.
A velvety soup for autumn
The emblematic dish of Provençe
A colourful and typically Provençal recipe
The must in Provençal cuisine
The easiest way to serve the truffle and keep all its flavour
The traditional Christmas dinner