Thinking about a gastronomic break in Provence?
If you're a connoisseur or just a true food-lover, the flavours and the produce of our region will delight your palate.
Let yourself be tempted by a gourmet restaurant and enjoy dishes full of the sun, colours and taste of Provence.
At the Main House, in front of wash house, our restaurant is opened every day of the year. It comes in two offers:- a "Bistro" formula for lunch from Monday to Saturday. Thist is a quality...
5-star Hotel and Spa in Le Castellet in the Var, in the heart of a domaine de 12-hectare estate: gourmet restaurant with 3 Michelin stars, chic bistro, cooking classes, outdoor pool, 700m² spa, golf, tennis, gym, fitness trail ...
A dinner at "Le Jardin de Benjamin", our Michelin starred restaurant, remains a grand moment. Fresh vegetables from the Château's garden, carefully-selected fish and meats marvelously imbued with...
4-star Hotel with swimming pool, spa and gourmet restaurant between the Gorges du Verdon, the azure lakes, the lavender fields and the Luberon Nature Park.
Michelin-starred restaurant run by Serge Chenet, 10 mn from Avignon. Charming Bed & Breakfast with swimming pool, 5 rooms, ideal place to visit the Pont du Gard and the Palace of the Popes, cooking classes, seminar and banquets...
At the gourmet restaurant "René et Jean-François Bérard", 1 star at the guide Michelin, the superb and richly innovative cuisine is based on the traditional flavors and fragrances of Provence and...
"In our hotel restaurant in the Drôme, come taste, in the old Hall of Arms or under a hundred year old olive tree, a seductive Provençal cuisine, accentuated by regional produce and widely renowned ...
The Restaurant at the 4-star Hotel La Bastide du Calalou is open 7 days week, year-round. It offers an entirely home-made, sincere and authentic cuisine in a warm and convivial setting in the heart...
A restaurant awarded one star in 2006, a chef personally hired by Alain Ducasse, menus that change with each season, fresh produce from the market and the vegetable garden, a beautiful terrace...
Enjoy a typical stay in the Camargue, with gourmet dinners in our restaurant “Le Pont des Bannes”. Relax while enjoying typical dishes and the sunset in an enchanting setting. Every...
A Michelin starred gourmet restaurant is l'Isle sur la Sorgue
GIFT IN ALL LIBERTY “From “REMARKABLE TABLE” GOURMET GIFT PACKAGES for 2. You will be treated to the Best Products of Provence and the Mediterranean according to the seasons: Zucchini flowers,...
Our bistronomic restaurant with its relaxed atmosphere and refined cuisine welcomes you for lunch and dinner. Our Chef, Benoît DAHAI, offers you a cuisine inspired by the local produce of the...
In 1772, le Marquis de Sade organized in his chateau the first theater festival in France. In keeping alive the memory of this event, we have created our gourmet restaurant, "l'Ingenue", directed by...
4 star hotel with pool, restaurant and Spa in Le Paradou, small village at the foot of the Baux de Provence.
The restaurant at the Bastide de Moustiers offers you an authentic cuisine with menus that vary each day depending on the produce from the market and the vegetable garden. Several lounges provide a...
The Bar & the winter garden - The gourmet restaurant "La Table" - The bistroAt Domaine de Manville, food is a feeling, sitting down to a meal means indulging your own particular desires. A...
A unique place entirely devoted to the truffles and wines of the Luberon: bar & wine and truffle themed restaurant, enoteca, shop, lectures and courses in oenology.
Will you choose the almonds or the lavender?Emblems of our beautiful region, the almond trees and the lavender each in turn bring colour to the magnificent plateau of Valensole.Let yourself be...
In a chic and elegant setting, the chef invites gourmets to come and discover a sincere cuisine combining tradition and innovation.Our Chef and his team welcome you in the relaxing setting of the...
The restaurant houses the former wash house ; an arm of the Sorgue flows through it. It gives a unique ambiance to the dining room where a subtle harmony reigns between the stone walls, the beamed...
The charm and authenticity of the place, combined with a gastronomic restaurant make this 4-star hotel an incomparable establishment. - Bistro menu from Tuesday to Sunday lunch - Gasto card from...
The team in the kitchen work hard to create for this farm inn an inventive menu with fresh, quality produce, regularly changing depending on the chef's inspiration. This Provençal restaurant...
Marc Fontanne is a young Chef to whom Jean André Charial has given all its faith to lead the kitchen of Le Prieuré. He has worked in great starred kitchens such as the Auberge des Templiers,...
Enjoy, savour and be surprised. The Hotel de l’Image’s restaurant is a gourmet address in the heart of Saint-Rémy-de-Provence.Located in the town centre, the restaurant “Les Terrasses de...
At the Restaurant Du Côté des Olivades, the chef Nancy Bourguignon cooks up for you a colorful and flavorful cuisine, prepared with passion and simplicity.The chef puts the accent on the freshness...
All year around, guests can have an alternative choice and enjoy a human scale restauration offer inside the hotel, sitting in the gardens or inside one of the public lounges of the mansion – the...
Gastronomic evening with the flavors of Provence:Bedroom,BreakfastDinner "Délices en Provence"As a gift: boxes of Provençal homemade delicacies made homemade by our confectioner. From EUR199...
A sun-filled cuisine, rich in colours, awaits you at the restaurant at Le Castellas. Each season, the chef, Mr Stephane Ryder, likes to change his menu according to the fresh produce available...
On the table, the present pays tribute to the past and the past allows the present to express its creativity. When the founding father, Raymond Thuilier was chef, the cuisine was rich and creamy.His...
All while combining the flavours of our region with his experience gained in the four corners of France, his dishes bring together the authenticity of true local products of the land and the...
Luxury hotel in Sabran, in the Gard in southern France. A magnificent château, entirely renovated in 2018, and its 5-hectare park. 29 rooms and suites with classic elegance; a bistro and gourmet restaurant. A deluxe refuge just for a stay or the ideal place for seminars and private events.
The chef Mathias Bettinger has been managing the kitchens since 1994, preparing with his master's touch sun-filled recipes, light and refined, ready to delight the palates of the most demanding...
Michel Hulin, the chef at the gastronomic restaurant of the Cabro d'Or, will prepare for you the produce cultivated in the organic garden using, as well, the succulent olive oil from the Valley of...
At the restaurant Du Côté des Olivades, the chef Nancy Bourguignon holds in store for you a colourful and flavoursome cuisine, prepared with passion and simplicity. The chef puts the accent on the...
After a day of excursions or relaxing in the gardens or near the pool, come live an emotional moment at the castle's restaurant. Find all the flavours of Provence during the breakfasts and dinners...
From October to the end of December, we offer dishes or treats to take away. They are prepared in our kitchens with the passion that drives us. See the Menu of Baumanière...
Brandon Dehan, Pastry Chef of the Oustau de Baumanière presents the Christmas log "Orphée" in tribute to Jean Cocteau.Freshness and greed guaranteed! 60 € for 6 people More informations...
Relais Chateau in Provence with 36 rooms offering breathtaking views over the Mont Ventoux and the Rhone Valley. Vast swimming pool, innumerable terraces, a mini-spa with hot-stone massages...
