Great chefs and avid cooks share with you all their secrets during courses in French and Provençal cuisine. From the market to the table, sweet or savoury, for foodies and fine gourmets, lovers of traditional or more modern cooking, there's something for all tastes!
Treat yourself to a unique culinary experience in Provence with a private chef at home. Passionate about gastronomy from a young age, Benjamin Moulinas brings to your table expertise honed in prestigious restaurants in France and abroad. A member of the **Académie Nationale de Cuisine**, disciple of **Auguste Escoffier**, and **Maître Restaurateur**, he offers refined cuisine inspired by Mediterranean and Provençal flavors, perfectly in harmony with the region. Based in the heart of his native Provence, he works exclusively with carefully selected local, seasonal ingredients from artisan producers. Each meal is thoughtfully tailored to your desires, turning your stays in Provence into memorable moments of pleasure and sharing. Fluent in French and English, your chef adapts to an international clientele, catering to every need — whether it’s a private dinner, a special occasion, or an extended stay.
A renowned chef offers an international and creative cuisine using fresh seasonal produce, in your home & for receptions.
Bed & Breakfast & Michelin-starred gastronomic restaurant. The Chefs, Serge Chenet Meilleur Ouvrier de France and his son Maxime Chenet, offer a modern and generous gourmet cuisine. Close to Avignon, with heated swimming pool and view of lavender, vineyards and the Provencal garrigue.
Iris – Private Chef offers an exclusive culinary experience, tailor-made for every occasion. In the comfort of your home or at your workplace, Camille Adam creates personalized menus inspired by the vibrant flavors of the Mediterranean. A creative and sensitive cuisine, shaped by a rich and inspiring journey.
Meet top chefs in Avignon for cookery and pastry classes. Every evening from Tuesday to Saturday from 8pm, the Table Haute chef and his sidekick invite you to share their passion for ...
The programFRIDAY EARLY AFTERNOON, I will pick you at the bus station in Apt and take you to the farm (approx. 1h15 drive). The transfert from Avignon TGV train station to Apt is excellent.ON FRIDAY, ...
The generous and emblematic recipes of Provence.
A selection of recipes from the Camargue