Another way to discover Provence
Treat yourself to a unique culinary experience in Provence with a private chef at home. Passionate about gastronomy from a young age, Benjamin Moulinas brings to your table expertise honed in prestigious restaurants in France and abroad. A member of the **Académie Nationale de Cuisine**, disciple of **Auguste Escoffier**, and **Maître Restaurateur**, he offers refined cuisine inspired by Mediterranean and Provençal flavors, perfectly in harmony with the region. Based in the heart of his native Provence, he works exclusively with carefully selected local, seasonal ingredients from artisan producers. Each meal is thoughtfully tailored to your desires, turning your stays in Provence into memorable moments of pleasure and sharing. Fluent in French and English, your chef adapts to an international clientele, catering to every need — whether it’s a private dinner, a special occasion, or an extended stay.
In an exceptional place, discover the 15 stages of fabric manufacturing at La Filaventure, the sensory museum of the Brun de Vian-Tiran factory, in L'Isle-sur-la-Sorgue.
Our estate and shop are located in Mazan, a charming Provencal village nestling at the foot of Mont Ventoux. Over 25 hectares, 9000 olive trees flourish under the Mistral wind and sun, surrounded by vines and almond trees. As artisan millers, we are scrupulous about preserving the agricultural know-how that has been passed down for generations.
Yanick invites you to enjoy a unique and convivial experience with his WineTours. On the programme: tastings in unusual places, visits to wine cellars, discovering the wines of the Luberon and Ventoux, not forgetting visits to olive groves. Put together your day à la carte and enjoy a gourmet picnic or lunch in a local restaurant to enhance your getaway. For a more intimate experience, Yanick also offers private wine and/or olive oil tastings in his workshop, located in the heart of the charming hamlet of Les Imberts, in Gordes. An unforgettable sensory experience!
The Domaine de La Citadelle is located in the heart of the Luberon at the foot of the charming village of Ménerbes. Jewel in the crown of the Luberon appellation, the Domaine offers a visit to its Corkscrew Museum, its cellars, its botanical garden as well as reception areas for families, groups and seminars.
Iris – Private Chef offers an exclusive culinary experience, tailor-made for every occasion. In the comfort of your home or at your workplace, Camille Adam creates personalized menus inspired by the vibrant flavors of the Mediterranean. A creative and sensitive cuisine, shaped by a rich and inspiring journey.
Discover with Mike the wines of the Rhone Valley.