"Entre Vigne et Garrigue"

Master Chef Serge Chenet's
Restaurant and Bed & Breakfast, 10 min from Avignon

	Rates at Entre Vigne et Garrigue
	Low season	105 € and 120 €
	High season	130 € and 145 €
	LS : Oct to March - HS : April to Sept. The rates include the breakfast.

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Entre Vigne et Garrigue
Le Mas Saint Bruno Chemin des Falaises 30131 Pujaut Phone : +33 (0)4 90 95 20 29 Mobile : +33 (0)6 11 96 79 54

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