130 EUR/night
* starting at"Entre vigne et garrigue", the Michelin-starred restaurant run by Serge Chenet, Meilleur Ouvrier de France, is located in Pujaut, 15 minutes from Avignon and 10 minutes from the A9 motorway. It is magnificently situated in a Provençal stone house, between vineyards and heath, in the heart of nature.
Each guest room has a personal touch with a unique decoration. For all of them, the tone and the harmony are in the image of Maryse Chenet: refined, convivial and warm. A true place apart, ideal for taking the time to visit the Pont du Gard aqueduct, the Popes' Palace and all the other interesting sites that this exceptional spot has to offer.
It's above all his generosity and his conviviality that characterizes this spot, perfect for its gastronomy as for its business lunches. The establishment has meeting rooms and can organize professional events for up to 45 people.
Air-conditioning
Parking
Swimming-pool
Table d'hote
WIFI
Contact and access
Entre Vigne et Garrigue
Entre Vigne et Garrigue - Route de Saint-Bruno - 30131 Pujaut
+33 (0)4 90 95 20 29
+33 (0)6 11 96 79 54
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