Theme weekends & Leisure
between Provence and Camargue

Relax 2 days and take care of you.
On the agenda:
1st day: arrival in late afternoon aperitif "house offered." Dinner on your own.
Next morning breakfasts with a barrage of homemade jams, then 1 hour massage "relaxing". Massage with essential oils of the hair root to tip-toe, one hour of pure pleasure! Lunch and free afternoon: We recommend lunch at Saintes-Maries de la Mer, followed by an excursion to discover the Camargue (horse riding, walking, biking,...) or lunch in Les Baux de Provence and hiking in the Alpilles.
Dinner on your own.
Day 2: Breakfast followed by 1 hour massage "energizing." Full body massage which rebalances, stimulates and harmonizes your body.
We also discovered a shop in our store with a selection of massage oils and cosmetics laboratories "Dauget" developed based on organic olive oil from the Valley of Baux de Provence.

First day, arrive late afternoon, when we will greet you with a welcome apéritif, before dinner in a country inn close to the Domaine.
The following morning, a hearty breakfast precedes a free wander through a typical Provençal market: Tarascon on Tuesday, Saint-Rémy de Provence on Wednesday morning or Arles on Saturday. The afternoon and dinner are left free. In the afternoon you will have a cooking lesson at the Domaine itself, where you will learn how to prepare authentic Provençal fare!
Dishes here are simple, subtle, light and incredibly varied: pistou soup, gazpacho, caviar d'aubergines, grilled vegetables, daube Saint-Gilloise, lamb à l'avignonnaise, aïoli, salmon or beef Wellington, a variety of stuffed vegetables (petits farcis), pastries and desserts (bras de gitan, blanc-manger...) to name but a few…
The lesson will be followed by diner with the dishes we will have prepared during the morning.

Living "Cooking Classes": 2 days / 2 nights stay for a "local cuisine &"
Programme:
1st day: arrival in late afternoon, welcome drink, dinner at a country inn near the Domaine.
Morning: breakfast delicious, and free visit to a market of Provence: Tarascon Tuesday, Wednesday morning at Saint-Remy de Provence, Arles on Saturday. Afternoon and dinner free.
2nd day: after breakfast cooking classes on site or you will learn the true Provencal cuisine! Simple and subtle, light and so varied: soup with pesto, Gaspatcho, eggplant caviar, grilled vegetables, Daube St Gilloise, Lamb Avignon, aïolli, salmon or beef tenderloin en croute, stuffed arm of gypsy blancmange. This course will be followed by a lunch with the dishes prepared.

Living "wine and olive oil", Domaine des Clos is the heart of the land of Wine tasting and many are opening their cellar area to visitors. We selected 3 areas that will warmly welcome visits to exciting tasting: Mas Carlot, Chateau Mourgues Sandstone.
Excellent complement to stay: a visit to a olive sector, we recommend you visit the farmhouse of Tapie and the Moulin du Calanquet in the Alpilles; To complete your stay, we recommend places to dine and breakfast: from the gastro pub, food lovers will be delighted.
Tariff formula stay "wines and olive oil" (2 nights in double room, 2 welcome drink, 4 breakfasts, visit the winery tasting-and oil mill. Price: from 113 € / person.

Discovery of vineyards AOC Wine tasting: the passionate winemakers will share authentic wines by the local brands of Wine tasting, visit of wine cellar and tasting as possible in the following domains: Carlot Mas and Paul White Castle, Castle Mourgues Sandstone, Castle of the Tuileries.

On the way to the Olivier en Provence ... At the heart of the Alpilles, leave to visit millers, growers and confectioners olives ... Le Moulin du Calanquet, the Mas de la Tapie, Castle Estoublon ...

Taking advantage of the framework provided by the Estate of closed ... in inspiring you visits you make to the region ..., you realize: compositions, sketches, photographs, collage using different materials, which will enhance your own log of Provence ...
PLACE: At your arrival you will receive your personal diary, filling in as and when your trip in Provence.
It will be in your name, translated into your language and color of your choice when registering. Together, we will learn to decorate ... At the end of the course, a taste-exposure of your work will be organized. Obviously, you can start with your newspaper!
Snack break