Consult our selection: Accommodation - Bouches du Rhône - Les Alpilles. Reserve directly with the contact-reservation form available on each publication.

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Le Mas du Terme - 4-star Hotel in the Gard
Wine stays and weekends in Provence
Last minutes deals
Vacation Rental
Domaine Méjan, Last vacancies from August 23 to 29 and August 23 to 30: 15% discount – no surcharge for a child
Bed and Breakfast
La Méridienne, Last vacancy: 1st week of September, double room maximum 2 people starting at 125€ breakfasts included.
Vacation Rental
Domaine Saint Estève, NEW: Restaurant Haras Saint Esteve "the table of polo" is now led by Thierry ALLAERT who was one of the greatest students of Paul Bocuse for 14 years the restaurant is open every day except Monday. Daily menu entry / dish / dessert to 25 € + starter / main course / dessert at 20 € + Card 9-30 € Very nice wine cellar
Bed and Breakfast
La Cigale au Bord de l'Eau, For any week-long stay, 10 % off the price of the total stay, subject to availibility, for two adults, double occupancy.
3 star Hotel
Hôtel Villa Glanum, EXCEPTIONNAL OFFERS THIS WEEKEND August 29th and 30th ! 1st offer:SATURDAY 29th AND SUNDAY 30Tth come enjoy 2 nights in the Bastide room with terrace, Continental breakfast for 2 persons and bottle of wine for free, ONLY €110/person 2nd offer: SATURDAY 29th in superior room with terrace, Continental breakfast for 2 persons and bottle of wine for free, ONLY €75/person Exceptional offer on the Villa rooms from August 23rd to 31th, 90€ instead of 120€
4 star Hotel
Mas de l'Oulivié, From October 1st to November 10th 2015 included ( breakfast excluded) for all categories of room: Stay one night and get a 25% discount on your room Stay two nights and get a 50% discount on your second night Stay three nights or more, your third night is free These offers only apply for new reservations from August 3rd 2015. You are guaranted the best rate at the time of your booking.
Vacation Rental
Domaine Saint Estève, NEW: Restaurant Haras Saint Esteve "the table of polo" is now led by Thierry ALLAERT who was one of the greatest students of Paul Bocuse for 14 years the restaurant is open every day except Monday. Daily menu entry / dish / dessert to 25 € + starter / main course / dessert at 20 € + Card 9-30 € Very nice wine cellar
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